Pistachio Cake
$85.00
or make 4 interest-free payments of
$21.25 AUD
fortnightly with
More info
About The Cake
Cake Flavour: Vanilla Cake Base, Vanilla Buttercream.
Decorations: Pistachio Papi Syringes, Crushed Pistachios
Product contains Soy, Gluten, Milk, Egg and Nuts.
Have questions? Contact us
How It Works
Select your cake
and size
Select your
delivery date
Delivery is directly to your door or workplace
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What our cake eating customers are saying
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“Ordered the Ferrero Fountain cake and not only did it look good, it tasted amazing. Loved that I can purchase it last minute and still have it delivered on time.”
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“So efficient and gave me updates along the whole way of the same day delivery! Cake was amazing!”
FAQs
What is a small cake for two people?
A 4 inch cake serves two to four, so there are no leftovers for days. A pistachio cake from Cake Mail comes in a 4 inch size that serves 4, topped with Pistachio Papi syringes and crushed pistachios. For more small cakes, see mini cakes.
What is the Pistachio Cake?
Cake Mail's Pistachio Cake is a vanilla cake with vanilla buttercream, topped with Pistachio Papi syringes and crushed pistachios. It comes in two sizes and is made in limited stock.
How many people does the Pistachio Cake serve?
The 6 inch cake serves 12 and the 4 inch cake serves 4. The 4 inch size suits a small gift or a couple.
What are the Pistachio Papi syringes for?
They hold pistachio sauce, so you can add more pistachio as you serve.
Does the Pistachio Cake contain nuts?
Yes. It contains nuts, as well as soy, gluten, milk and egg. Do not order it for anyone with a nut allergy.
Is the Pistachio Cake always available?
No. It is made in limited stock, so order ahead for a set date.
Which other pistachio cakes does Cake Mail make?
The Pistachio Fountain pours pistachio sauce when you lift the sleeve, and the Pistachio Crunch Cake serves 20. A gluten free version, the Gluten Free Pistachio Papi Cake, is also on the menu.
Order the Pistachio Cake in Sydney
Choose 4 or 6 inch, add a gift note and set the delivery date. Cake Mail delivers across Sydney Metropolitan and selected surrounding suburbs.
How do I make a pistachio cake at home?
Bake a vanilla sponge, cover it in vanilla buttercream and top it with pistachio sauce and crushed pistachios.
- Bake two vanilla sponge layers and let them cool.
- Stack them with vanilla buttercream between the layers and around the outside.
- Warm pistachio spread until it pours.
- Drizzle the pistachio over the top and let it run down the sides.
- Scatter crushed pistachios on top.
This is a home version, not Cake Mail's own recipe. To skip the baking, order the Pistachio Cake and a pistachio cake from Cake Mail arrives ready to serve.